Lobbying by Maple Leaf Foods Inc.: its registrations, its lobbyists, the bills it has named and every meeting it has reported with federal office holders since November 2021.
Kathleen Sullivan · VP, Government & Industry Relations
Lynda Kuhn · Chair, Maple Leaf Centre for Food Security
Michael McCain · Executive Chair
Randy Huffman · Chief Food Safety and Sustainability Officer
Ryan Walker · Senior Vice President Poultry
Sarah Stern · Director, Community Investment and Executive Director, Maple Leaf Centre for Food Security
Sharon Mohammed · Director, Food Safety Regulatory Affairs
Yasser Youssef · VP Agri Ops and Industry Relations
Institutions they may lobby: Agriculture and Agri-Food Canada (AAFC), Canadian Dairy Commission (CDC), Canadian Food Inspection Agency (CFIA), Crown-Indigenous Relations and Northern Affairs Canada (CIRNAC), Employment and Social Development Canada (ESDC), Environment and Climate Change Canada (ECCC), Farm Products Council of Canada (FPCC), Federal Economic Development Agency for Southern Ontario (FedDev), Finance Canada (FIN), Global Affairs Canada (GAC), Health Canada (HC), House of Commons, Immigration, Refugees and Citizenship Canada (IRCC), Innovation, Science and Economic Development Canada (ISED), Natural Resources Canada (NRCan), Prime Minister's Office (PMO), Privy Council Office (PCO), Public Health Agency of Canada (PHAC), Senate of Canada, Service Canada (ServCan), Transport Canada (TC), Treasury Board Of Canada Secretariat (TBS)
What they're lobbying on (26)Hide details
Advocate for government to introduce programs/testing to monitor and address the movement of poultry into Canada outside of Canada's import (TRQ) controls.
Provide input and advice on Canada's Food Security Strategy and other measures to address food insecurity.
Inquiries regarding the processing of Remission Applications
Advocate for red tape reduction.
Funding under Strategic Innovation Fund and other government programs to support food manufacturing in Canada.
Extension of open work permits and addition of pathways to permanent residency for foreign workers in the food manufacturing sector.
Advocating for regulations to exclude food from the Free Trade and Labour Mobility in Canada Act given the significant risks to food safety and international trade.
Tariffs: Lobby federal government on Canada's response to U.S. and other tariffs
Orderly functioning of Poultry Supply Management including allocation decisions.
Plastic packaging - ensure Federal Policy framework sets achievable targets for food packaging and recognizes packaging functional requirements.
Greenwashing provisions of Competition Act - requesting amendments to address concern that legislation will reduce climate leadership in Canada.
Temporary Foreign Worker Program and its application to food manufacturing and agriculture.
The National Animal Health and Welfare Strategy, planning for a foreign animal disease outbreak and updating the Animal Transport Regulations.
The Import for Re-export Program for chicken, administration of import controls for chicken and fowl and design of a Processor Modernization Program.
The Food and Drugs Regulations and policies, specifically approval of food ingredients including anti-microbial treatments for meat, approval of health claims, implementation of new allergen labeling regulations and policies on sodium reduction.
Public Opinion Polling related to food insecurity and poverty
Preparedness for African Swine Fever
Policies and Programs to reduce food insecurity
Policies and programs that address the social determinants of health
Initiatives under the Canadian Action Plan on Antimicrobial Use and Antimicrobial Resistance as it relates to the meat and livestock industry.
Implementation of a national school food program
Healthy Eating Strategy including implementation of the new Nutrition Facts Table, front-of-pack nutrition labeling regulations, development of the new Canada's Food Guide.
Government action to stengthen the food safety system through new regulations under the Safe Food for Canadians Act.
CFIA's labeling modernization initiative and impact on food labeling practices in the food marketplace.
Access to funding under Canadian Agricultural Partnership programs
Providing input on the scope of the 21st Century Corporations Act, particularly as it relates to the obligations placed on corporations and directors under the Act.
Élysée Atangana · Policy Advisor, Privy Council Office (PCO)
Free trade negotiations (Canada-EU, Canada-Japan, Canada-China and Trans Pacific Partnership) and opportunities for enhanced pork trade.Read more
Advocating for regulations to exclude food from the Free Trade and Labour Mobility in Canada Act given the significant risks to food safety and international trade.
Serena Smith · Director of Policy, Agriculture and Agri-Food Canada (AAFC)
Advocating for regulations to exclude food from the Free Trade and Labour Mobility in Canada Act given the significant risks to food safety and international trade.Read more
Extension of open work permits and addition of pathways to permanent residency for foreign workers in the food manufacturing sector.Read more
Advocating for regulations to exclude food from the Free Trade and Labour Mobility in Canada Act given the significant risks to food safety and international trade.
Temporary Foreign Worker Program and its application to food manufacturing and agriculture.
From the Office of the Commissioner of Lobbying's open data, published November 5, 2026.
Reports cover oral, arranged meetings with designated public office holders since November 22, 2021; lobbyists file them by the 15th of the following month.
Names of MPs are matched to the current House of Commons, and bills are linked when the lobbyist's own description makes clear which bill it means.
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