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Lobbying by Canadian Meat Council: its registrations, its lobbyists, the bills it has named and every meeting it has reported with federal office holders since November 2021.

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Organization

Canadian Meat Council

Meetings this Parliament
125
With MPs
46
Since Nov 2021
234
Active registrations
1

Most recent reported meeting: Oct 22, 2026.

Registrations in effect

In-house (organization) In effect since Aug 17, 2026 Receives government funding

Filed by Kyle Larkin, President & CEO

Lobbyists

  • Dylan Hellwig · Director of Government Relations Former public office holder

    Formerly Special Assistant, Office of the Honourable Doug Black, Senate of Canada (2017–2019)

  • Hanaa El Yadari · Manager of Policy and Market Access
  • Kim O'Neil · Senior Advisor Former public office holder

    Formerly Senior Trade Policy Analyst, N/A, Agriculture and Agri-Food Canada (2016–2017)

    Formerly Trade Commissioner, Embassy of Canada to Mexico, Global Affairs Canada (2011–2016)

    Formerly Trade Commissioner, Consulate General of Canada to Denver, Global Affairs Canada (2006–2011)

    Formerly Special Advisor, Advocacy, N/A, Agriculture and Agri-Food Canada (2004–2006)

  • Kyle Larkin · President & CEO Former public office holder

    Formerly Parliamentary Assistant, Member of Parliament, House of Commons (2015–2016)

    Formerly Intern, Member of Parliament, House of Commons (2014–2015)

  • Nancy Stonos-Smith · Director of Technical Affairs

Institutions they may lobby: Agriculture and Agri-Food Canada (AAFC), Canada Revenue Agency (CRA), Canadian Food Inspection Agency (CFIA), Employment and Social Development Canada (ESDC), Environment and Climate Change Canada (ECCC), Export Development Canada (EDC), Finance Canada (FIN), Global Affairs Canada (GAC), Health Canada (HC), House of Commons, Immigration, Refugees and Citizenship Canada (IRCC), Innovation, Science and Economic Development Canada (ISED), Prime Minister's Office (PMO), Privy Council Office (PCO), Public Health Agency of Canada (PHAC), Senate of Canada, Treasury Board Of Canada Secretariat (TBS)

What they're lobbying on (13)
  • Science-based food regulations: Working with the Government of Canada on a variety of regulations to promote safety, efficiency, and competitiveness.
  • Trade diversification: Working with the government to seek out and sign new free trade agreements with markets that have a potential for increased Canadian meat exports.
  • Canada-U.S. relations: Ensuring that the Canada-United States-Mexico Agreement (CUSMA) continues in its entirety.
  • Labour: Advocating for a permanent food processing immigration stream, stemming from the success of the Agri-Food Pilot.
  • International Barriers to Trade: Seeking to eliminate or prevent out-dated, overly burdensome, discriminatory or otherwise inappropriate technical requirements in other countries that can create unnecessary obstacles to trade, reduce competition and prevent Canadian exporters from participating in global supply under the WTO SPS and TBT Agreements. The Canadian Meat Council is advocating for strengthened regulatory cooperation initiatives in regional, plurilateral and multilateral trade agreements to further facilitate trade.
  • Accelerated Capital Cost Allowance: Encouraging the adoption of an increased and permanent accelerated capital cost allowance to match the tax benefits available to the American meat processing sector.
  • Canadian Food Inspection Agency and User Fee Act: Advocating for a review of the CFIA fee structure and establishment of service standards as required by the User Fee Act.
  • Interprovincial trade of meat: Advocating for all meat that is processed in Canada and that crosses provincial borders to be inspected by the Canadian Food Inspection Agency under the Safe Food for Canadians Act and Regulations.
  • Canada-U.S. Regulatory Cooperation: Seeking greater regulatory alignment between American and Canadian food inspection systems to ensure that Canada remains regulatory competitive.
  • Canada-EU: Promoting commercially viable access to Europe for Canadian beef and pork under the provisions of the Canada Europe Comprehensive Economic and Trade Agreement (CETA).
  • Canada-China: Advocating for tariff-free access to the Chinese market for Canadian beef and pork exports.
  • Domestic processing: Advocating for a targeted federal support program to assist small and medium-sized beef processors who are experiencing severe financial stress due to limited cattle supply and rising input costs. The program would aim to stabilize operations, preserve regional processing capacity, and sustain employment through short-term financial relief and resilience measures developed in collaboration with the Government of Canada
  • Terrestrial animal diseases: Ensuring the Government of Canada is adequately prepared to respond to foreign animal diseases, including funding support for processors and zoning agreements with key trading partners.

Registration 926501-4510-70. Look it up in the official Registry

Reported meetings

Spreadsheet

Filed by Christopher White (125), Kyle Larkin (70), Nestor Plawiuk (39).

  • Reported by Nestor Plawiuk · In-house (organization)

    • Cheryl Gallant · Stakeholder Relations, Office of the Leader of the Official Opposition (OLO)
    Refugees: We are advocating for Immigration, Refugees and Citizenship Canada to initiate efforts to direct refugee settlement to locations where individuals may be qualified, with training, to fill meat industry job vacancies. The Canadian meat industry also welcomes any other initiatives that will facilitate inter-provincial labour mobility of unemployed, under-employed and disadvantaged Canadians willing to work in our industry. Read more

    Access to Labour:The Government of Canada should create a 10-year $50 million tax credit for the adoption of automation and industrial robotics in the Canadian meat industry to help Canada’s meat packing and processing industry become more productive during this time of chronic labour shortages.

    Temporary Foreign Worker Program: the Canadian Meat Council is advocating for the continued access for the Temporary Foreign Worker Program for Canada's meat industry. Nevertheless, and notwithstanding extensive efforts to recruit domestically, it is the reality of our industry that the number of workers required exceeds, by far, the number of both “lower-skilled” and “higher-skilled” Canadian candidates who are both willing and able to work in Canada's meat processing industry. There is now an application fee of $1000 per Temporary Foreign Worker- if a form has 1 employee or 100 employees the charge is $1000 per worker applied for. If the request is rejected the fee is not refunded. These fees seem much higher than a reasonable cost to process- especially when the request for multiple employees is rejected.

    Official report

  • Reported by Nestor Plawiuk · In-house (organization)

    • Robert Morissey · Member of Parliament, House of Commons
    Access to Labour:The Government of Canada should create a 10-year $50 million tax credit for the adoption of automation and industrial robotics in the Canadian meat industry to help Canada’s meat packing and processing industry become more productive during this time of chronic labour shortages. Read more

    Temporary Foreign Worker Program: the Canadian Meat Council is advocating for the continued access for the Temporary Foreign Worker Program for Canada's meat industry. Nevertheless, and notwithstanding extensive efforts to recruit domestically, it is the reality of our industry that the number of workers required exceeds, by far, the number of both “lower-skilled” and “higher-skilled” Canadian candidates who are both willing and able to work in Canada's meat processing industry. There is now an application fee of $1000 per Temporary Foreign Worker- if a form has 1 employee or 100 employees the charge is $1000 per worker applied for. If the request is rejected the fee is not refunded. These fees seem much higher than a reasonable cost to process- especially when the request for multiple employees is rejected.

    Official report

  • Reported by Nestor Plawiuk · In-house (organization)

    Access to Labour:The Government of Canada should create a 10-year $50 million tax credit for the adoption of automation and industrial robotics in the Canadian meat industry to help Canada’s meat packing and processing industry become more productive during this time of chronic labour shortages. Read more

    Refugees: We are advocating for Immigration, Refugees and Citizenship Canada to initiate efforts to direct refugee settlement to locations where individuals may be qualified, with training, to fill meat industry job vacancies. The Canadian meat industry also welcomes any other initiatives that will facilitate inter-provincial labour mobility of unemployed, under-employed and disadvantaged Canadians willing to work in our industry.

    Temporary Foreign Worker Program: the Canadian Meat Council is advocating for the continued access for the Temporary Foreign Worker Program for Canada's meat industry. Nevertheless, and notwithstanding extensive efforts to recruit domestically, it is the reality of our industry that the number of workers required exceeds, by far, the number of both “lower-skilled” and “higher-skilled” Canadian candidates who are both willing and able to work in Canada's meat processing industry. There is now an application fee of $1000 per Temporary Foreign Worker- if a form has 1 employee or 100 employees the charge is $1000 per worker applied for. If the request is rejected the fee is not refunded. These fees seem much higher than a reasonable cost to process- especially when the request for multiple employees is rejected.

    Official report

  • Reported by Nestor Plawiuk · In-house (organization)

    • Arash Rahmani · Senior advisor to Minister of Immigration, Immigration, Refugees and Citizenship Canada (IRCC)
    Access to Labour:The Government of Canada should create a 10-year $50 million tax credit for the adoption of automation and industrial robotics in the Canadian meat industry to help Canada’s meat packing and processing industry become more productive during this time of chronic labour shortages. Read more

    Temporary Foreign Worker Program: the Canadian Meat Council is advocating for the continued access for the Temporary Foreign Worker Program for Canada's meat industry. Nevertheless, and notwithstanding extensive efforts to recruit domestically, it is the reality of our industry that the number of workers required exceeds, by far, the number of both “lower-skilled” and “higher-skilled” Canadian candidates who are both willing and able to work in Canada's meat processing industry. There is now an application fee of $1000 per Temporary Foreign Worker- if a form has 1 employee or 100 employees the charge is $1000 per worker applied for. If the request is rejected the fee is not refunded. These fees seem much higher than a reasonable cost to process- especially when the request for multiple employees is rejected.

    Official report

  • Reported by Nestor Plawiuk · In-house (organization)

    Temporary Foreign Worker Program: the Canadian Meat Council is advocating for the continued access for the Temporary Foreign Worker Program for Canada's meat industry. Nevertheless, and notwithstanding extensive efforts to recruit domestically, it is the reality of our industry that the number of workers required exceeds, by far, the number of both “lower-skilled” and “higher-skilled” Canadian candidates who are both willing and able to work in Canada's meat processing industry. There is now an application fee of $1000 per Temporary Foreign Worker- if a form has 1 employee or 100 employees the charge is $1000 per worker applied for. If the request is rejected the fee is not refunded. These fees seem much higher than a reasonable cost to process- especially when the request for multiple employees is rejected. Read more

    Access to Labour:The Government of Canada should create a 10-year $50 million tax credit for the adoption of automation and industrial robotics in the Canadian meat industry to help Canada’s meat packing and processing industry become more productive during this time of chronic labour shortages.

    Official report

  • Reported by Nestor Plawiuk · In-house (organization)

    • Galen Richardson · Senior Advisor, Stakeholder Relations, Privy Council Office (PCO)
    Interprovincial Meat Trade Pilot Project:the Canadian Meat Council is advocating that all meat processed in Canada should be inspected by the Canadian Food Inspection Agency under the new Safe Food for Canadians Act and Regulations. Read more

    Official report

  • Reported by Nestor Plawiuk · In-house (organization)

    • Roy Karam · Senior Policy Advisor, Health Canada (HC)
    Interprovincial Meat Trade Pilot Project:the Canadian Meat Council is advocating that all meat processed in Canada should be inspected by the Canadian Food Inspection Agency under the new Safe Food for Canadians Act and Regulations. Read more

    Official report

  • Reported by Nestor Plawiuk · In-house (organization)

    • Heath MacDonald · Minister of Agriculture and Agri-Food, Agriculture and Agri-Food Canada (AAFC)
    • Guy Gallant · Chief of Staff, Agriculture and Agri-Food Canada (AAFC)
    Interprovincial Meat Trade Pilot Project:the Canadian Meat Council is advocating that all meat processed in Canada should be inspected by the Canadian Food Inspection Agency under the new Safe Food for Canadians Act and Regulations. Read more

    Official report

  • Reported by Nestor Plawiuk · In-house (organization)

    Interprovincial Meat Trade Pilot Project:the Canadian Meat Council is advocating that all meat processed in Canada should be inspected by the Canadian Food Inspection Agency under the new Safe Food for Canadians Act and Regulations. Read more

    Official report

  • Reported by Christopher White · In-house (organization)

    • Soyoung Park · Assistant Deputy minister, Immigration, Refugees and Citizenship Canada (IRCC)
    Express Entry: The Canadian Meat Council is advocating that Immigration, Refugees and Citizenship Canada accommodate all “high demand occupations” including industrial butchers in the Express Entry Program that came into effect on January 1, 2015 without quota limitations. We are advocating for an adjustment to the National Occupation Classification for industrial butchers to Group B. Read more

    Official report

  • Reported by Christopher White · In-house (organization)

    • Amen Ben-Amouhda · Policy advisor, House of Commons
    • Juan David Gonzalez Comacho · Senior Policy Advisor, House of Commons
    Temporary Foreign Worker Program: the Canadian Meat Council is advocating for the continued access for the Temporary Foreign Worker Program for Canada's meat industry. Nevertheless, and notwithstanding extensive efforts to recruit domestically, it is the reality of our industry that the number of workers required exceeds, by far, the number of both “lower-skilled” and “higher-skilled” Canadian candidates who are both willing and able to work in Canada's meat processing industry. There is now an application fee of $1000 per Temporary Foreign Worker- if a form has 1 employee or 100 employees the charge is $1000 per worker applied for. If the request is rejected the fee is not refunded. These fees seem much higher than a reasonable cost to process- especially when the request for multiple employees is rejected. Read more

    Refugees: We are advocating for Immigration, Refugees and Citizenship Canada to initiate efforts to direct refugee settlement to locations where individuals may be qualified, with training, to fill meat industry job vacancies. The Canadian meat industry also welcomes any other initiatives that will facilitate inter-provincial labour mobility of unemployed, under-employed and disadvantaged Canadians willing to work in our industry.

    Official report

  • Reported by Christopher White · In-house (organization)

    • Kathleen Donohue · Assistant Deputy Minister, Agriculture and Agri-Food Canada (AAFC)
    International Barriers to Trade: The Canadian Meat Council seeks to eliminate or prevent out-dated, overly burdensome, discriminatory or otherwise inappropriate technical requirements in other countries that can create unnecessary obstacles to trade, reduce competition and prevent Canadian exporters from participating in global supply under the WTO SPS and TBT Agreements. The Canadian Meat Council is advocating for strengthened regulatory cooperation initiatives in regional, plurilateral and multilateral trade agreements to further facilitate trade. Read more

    Canada US Regulatory Cooperation: The Canadian Meat Council is advocating for greater regulatory alignment between Canada and the U.S. to achieve enhanced equivalency of inspection systems.

    Official report

  • Reported by Christopher White · In-house (organization)

    • Guy Gallant · Chief of Staff, Agriculture and Agri-Food Canada (AAFC)
    International Barriers to Trade: The Canadian Meat Council seeks to eliminate or prevent out-dated, overly burdensome, discriminatory or otherwise inappropriate technical requirements in other countries that can create unnecessary obstacles to trade, reduce competition and prevent Canadian exporters from participating in global supply under the WTO SPS and TBT Agreements. The Canadian Meat Council is advocating for strengthened regulatory cooperation initiatives in regional, plurilateral and multilateral trade agreements to further facilitate trade. Read more

    Canada US Regulatory Cooperation: The Canadian Meat Council is advocating for greater regulatory alignment between Canada and the U.S. to achieve enhanced equivalency of inspection systems.

    Official report

  • Reported by Christopher White · In-house (organization)

    Market Access for Canadian Meat Exports Program: The Canadian Meat Council is advocating for a 5-year $10 million Market Access for Canadian Meat Exports Program to help Canada’s meat packing and processing industry take full advantage of the export opportunities created by new international trade agreements. Read more

    International Barriers to Trade: The Canadian Meat Council seeks to eliminate or prevent out-dated, overly burdensome, discriminatory or otherwise inappropriate technical requirements in other countries that can create unnecessary obstacles to trade, reduce competition and prevent Canadian exporters from participating in global supply under the WTO SPS and TBT Agreements. The Canadian Meat Council is advocating for strengthened regulatory cooperation initiatives in regional, plurilateral and multilateral trade agreements to further facilitate trade.

    Official report

  • Reported by Christopher White · In-house (organization)

    • Joanne Thompson · Minister of Fisheries & Oceans
    • Kaili Levesque · Associate Assistant Deputy Minister, House of Commons
    International Barriers to Trade: The Canadian Meat Council seeks to eliminate or prevent out-dated, overly burdensome, discriminatory or otherwise inappropriate technical requirements in other countries that can create unnecessary obstacles to trade, reduce competition and prevent Canadian exporters from participating in global supply under the WTO SPS and TBT Agreements. The Canadian Meat Council is advocating for strengthened regulatory cooperation initiatives in regional, plurilateral and multilateral trade agreements to further facilitate trade. Read more

    Market Access for Canadian Meat Exports Program: The Canadian Meat Council is advocating for a 5-year $10 million Market Access for Canadian Meat Exports Program to help Canada’s meat packing and processing industry take full advantage of the export opportunities created by new international trade agreements.

    Official report

  • Reported by Christopher White · In-house (organization)

    International Barriers to Trade: The Canadian Meat Council seeks to eliminate or prevent out-dated, overly burdensome, discriminatory or otherwise inappropriate technical requirements in other countries that can create unnecessary obstacles to trade, reduce competition and prevent Canadian exporters from participating in global supply under the WTO SPS and TBT Agreements. The Canadian Meat Council is advocating for strengthened regulatory cooperation initiatives in regional, plurilateral and multilateral trade agreements to further facilitate trade. Read more

    Market Access for Canadian Meat Exports Program: The Canadian Meat Council is advocating for a 5-year $10 million Market Access for Canadian Meat Exports Program to help Canada’s meat packing and processing industry take full advantage of the export opportunities created by new international trade agreements.

    Official report

  • Reported by Christopher White · In-house (organization)

    • Michelle Cooper · Associate Assistant Deputy Minister, Global Affairs Canada (GAC)
    • Rob Stewart · Deputy Minister of International Trade, Global Affairs Canada (GAC)
    • Lynn McDonald · Deputy General, Global Affairs Canada (GAC)
    International Barriers to Trade: The Canadian Meat Council seeks to eliminate or prevent out-dated, overly burdensome, discriminatory or otherwise inappropriate technical requirements in other countries that can create unnecessary obstacles to trade, reduce competition and prevent Canadian exporters from participating in global supply under the WTO SPS and TBT Agreements. The Canadian Meat Council is advocating for strengthened regulatory cooperation initiatives in regional, plurilateral and multilateral trade agreements to further facilitate trade. Read more

    Market Access for Canadian Meat Exports Program: The Canadian Meat Council is advocating for a 5-year $10 million Market Access for Canadian Meat Exports Program to help Canada’s meat packing and processing industry take full advantage of the export opportunities created by new international trade agreements.

    Official report

  • Reported by Christopher White · In-house (organization)

    • Yianni Papadatos · Senior Policy Advisor, Finance Canada (FIN)
    International Barriers to Trade: The Canadian Meat Council seeks to eliminate or prevent out-dated, overly burdensome, discriminatory or otherwise inappropriate technical requirements in other countries that can create unnecessary obstacles to trade, reduce competition and prevent Canadian exporters from participating in global supply under the WTO SPS and TBT Agreements. The Canadian Meat Council is advocating for strengthened regulatory cooperation initiatives in regional, plurilateral and multilateral trade agreements to further facilitate trade. Read more

    Market Access for Canadian Meat Exports Program: The Canadian Meat Council is advocating for a 5-year $10 million Market Access for Canadian Meat Exports Program to help Canada’s meat packing and processing industry take full advantage of the export opportunities created by new international trade agreements.

    Official report

  • Reported by Christopher White · In-house (organization)

    • Lawrence Hanson · Deputy Minister, Agriculture and Agri-Food Canada (AAFC)
    Market Access for Canadian Meat Exports Program: The Canadian Meat Council is advocating for a 5-year $10 million Market Access for Canadian Meat Exports Program to help Canada’s meat packing and processing industry take full advantage of the export opportunities created by new international trade agreements. Read more

    International Barriers to Trade: The Canadian Meat Council seeks to eliminate or prevent out-dated, overly burdensome, discriminatory or otherwise inappropriate technical requirements in other countries that can create unnecessary obstacles to trade, reduce competition and prevent Canadian exporters from participating in global supply under the WTO SPS and TBT Agreements. The Canadian Meat Council is advocating for strengthened regulatory cooperation initiatives in regional, plurilateral and multilateral trade agreements to further facilitate trade.

    Official report

  • Reported by Christopher White · In-house (organization)

    • Weldon Epp · Assistant Deputy Minister Indo-Pacific, Global Affairs Canada (GAC)
    Market Access for Canadian Meat Exports Program: The Canadian Meat Council is advocating for a 5-year $10 million Market Access for Canadian Meat Exports Program to help Canada’s meat packing and processing industry take full advantage of the export opportunities created by new international trade agreements. Read more

    International Barriers to Trade: The Canadian Meat Council seeks to eliminate or prevent out-dated, overly burdensome, discriminatory or otherwise inappropriate technical requirements in other countries that can create unnecessary obstacles to trade, reduce competition and prevent Canadian exporters from participating in global supply under the WTO SPS and TBT Agreements. The Canadian Meat Council is advocating for strengthened regulatory cooperation initiatives in regional, plurilateral and multilateral trade agreements to further facilitate trade.

    Official report

  • Reported by Christopher White · In-house (organization)

    • David Angell · Political Director and Assistant Deputy Minister, Prime Minister's Office (PMO)
    International Barriers to Trade: The Canadian Meat Council seeks to eliminate or prevent out-dated, overly burdensome, discriminatory or otherwise inappropriate technical requirements in other countries that can create unnecessary obstacles to trade, reduce competition and prevent Canadian exporters from participating in global supply under the WTO SPS and TBT Agreements. The Canadian Meat Council is advocating for strengthened regulatory cooperation initiatives in regional, plurilateral and multilateral trade agreements to further facilitate trade. Read more

    Market Access for Canadian Meat Exports Program: The Canadian Meat Council is advocating for a 5-year $10 million Market Access for Canadian Meat Exports Program to help Canada’s meat packing and processing industry take full advantage of the export opportunities created by new international trade agreements.

    Official report

  • Reported by Christopher White · In-house (organization)

    International Barriers to Trade: The Canadian Meat Council seeks to eliminate or prevent out-dated, overly burdensome, discriminatory or otherwise inappropriate technical requirements in other countries that can create unnecessary obstacles to trade, reduce competition and prevent Canadian exporters from participating in global supply under the WTO SPS and TBT Agreements. The Canadian Meat Council is advocating for strengthened regulatory cooperation initiatives in regional, plurilateral and multilateral trade agreements to further facilitate trade. Read more

    Market Access for Canadian Meat Exports Program: The Canadian Meat Council is advocating for a 5-year $10 million Market Access for Canadian Meat Exports Program to help Canada’s meat packing and processing industry take full advantage of the export opportunities created by new international trade agreements.

    Official report

  • Reported by Christopher White · In-house (organization)

    Market Access for Canadian Meat Exports Program: The Canadian Meat Council is advocating for a 5-year $10 million Market Access for Canadian Meat Exports Program to help Canada’s meat packing and processing industry take full advantage of the export opportunities created by new international trade agreements. Read more

    International Barriers to Trade: The Canadian Meat Council seeks to eliminate or prevent out-dated, overly burdensome, discriminatory or otherwise inappropriate technical requirements in other countries that can create unnecessary obstacles to trade, reduce competition and prevent Canadian exporters from participating in global supply under the WTO SPS and TBT Agreements. The Canadian Meat Council is advocating for strengthened regulatory cooperation initiatives in regional, plurilateral and multilateral trade agreements to further facilitate trade.

    Official report

  • Reported by Christopher White · In-house (organization)

    International Barriers to Trade: The Canadian Meat Council seeks to eliminate or prevent out-dated, overly burdensome, discriminatory or otherwise inappropriate technical requirements in other countries that can create unnecessary obstacles to trade, reduce competition and prevent Canadian exporters from participating in global supply under the WTO SPS and TBT Agreements. The Canadian Meat Council is advocating for strengthened regulatory cooperation initiatives in regional, plurilateral and multilateral trade agreements to further facilitate trade. Read more

    Market Access for Canadian Meat Exports Program: The Canadian Meat Council is advocating for a 5-year $10 million Market Access for Canadian Meat Exports Program to help Canada’s meat packing and processing industry take full advantage of the export opportunities created by new international trade agreements.

    Official report

  • Reported by Christopher White · In-house (organization)

    • Maninder Sidhu · Minister of International Trade, Global Affairs Canada (GAC)
    • Heath MacDonald · Minister of Agriculture and Agri-Food, Agriculture and Agri-Food Canada (AAFC)
    • Jonathan Alomoto · Senior Policy Advisor, Global Affairs Canada (GAC)
    • Michelle Cooper · Associate Assistant Deputy Minister, Global Affairs Canada (GAC)
    and 2 more
    • Guy Gallant · Chief of Staff, Agriculture and Agri-Food Canada (AAFC)
    • Lawrence Hanson · Deputy Minister, Agriculture and Agri-Food Canada (AAFC)
    International Barriers to Trade: The Canadian Meat Council seeks to eliminate or prevent out-dated, overly burdensome, discriminatory or otherwise inappropriate technical requirements in other countries that can create unnecessary obstacles to trade, reduce competition and prevent Canadian exporters from participating in global supply under the WTO SPS and TBT Agreements. The Canadian Meat Council is advocating for strengthened regulatory cooperation initiatives in regional, plurilateral and multilateral trade agreements to further facilitate trade. Read more

    Market Access for Canadian Meat Exports Program: The Canadian Meat Council is advocating for a 5-year $10 million Market Access for Canadian Meat Exports Program to help Canada’s meat packing and processing industry take full advantage of the export opportunities created by new international trade agreements.

    Official report

From the Office of the Commissioner of Lobbying's open data, published November 5, 2026. Reports cover oral, arranged meetings with designated public office holders since November 22, 2021; lobbyists file them by the 15th of the following month. Names of MPs are matched to the current House of Commons, and bills are linked when the lobbyist's own description makes clear which bill it means. Contains information licensed under the Open Data Licence Agreement — Office of the Commissioner of Lobbying. Licence. PolitiKit is independent and is not endorsed by the Commissioner of Lobbying.