Soyoung Park · Assistant Deputy minister, Immigration, Refugees and Citizenship Canada (IRCC)
Express Entry: The Canadian Meat Council is advocating that Immigration, Refugees and Citizenship Canada accommodate all “high demand occupations” including industrial butchers in the Express Entry Program that came into effect on January 1, 2015 without quota limitations. We are advocating for an adjustment to the National Occupation Classification for industrial butchers to Group B.Read more
Amen Ben-Amouhda · Policy advisor, House of Commons
Juan David Gonzalez Comacho · Senior Policy Advisor, House of Commons
Temporary Foreign Worker Program: the Canadian Meat Council is advocating for the continued access for the Temporary Foreign Worker Program for Canada's meat industry. Nevertheless, and notwithstanding extensive efforts to recruit domestically, it is the reality of our industry that the number of workers required exceeds, by far, the number of both “lower-skilled” and “higher-skilled” Canadian candidates who are both willing and able to work in Canada's meat processing industry. There is now an application fee of $1000 per Temporary Foreign Worker- if a form has 1 employee or 100 employees the charge is $1000 per worker applied for. If the request is rejected the fee is not refunded. These fees seem much higher than a reasonable cost to process- especially when the request for multiple employees is rejected.Read more
Refugees: We are advocating for Immigration, Refugees and Citizenship Canada to initiate efforts to direct refugee settlement to locations where individuals may be qualified, with training, to fill meat industry job vacancies. The Canadian meat industry also welcomes any other initiatives that will facilitate inter-provincial labour mobility of unemployed, under-employed and disadvantaged Canadians willing to work in our industry.
International Barriers to Trade: The Canadian Meat Council seeks to eliminate or prevent out-dated, overly burdensome, discriminatory or otherwise inappropriate technical requirements in other countries that can create unnecessary obstacles to trade, reduce competition and prevent Canadian exporters from participating in global supply under the WTO SPS and TBT Agreements.
The Canadian Meat Council is advocating for strengthened regulatory cooperation initiatives in regional, plurilateral and multilateral trade agreements to further facilitate trade.Read more
Canada US Regulatory Cooperation: The Canadian Meat Council is advocating for greater regulatory alignment between Canada and the U.S. to achieve enhanced equivalency of inspection systems.
Guy Gallant · Chief of Staff, Agriculture and Agri-Food Canada (AAFC)
International Barriers to Trade: The Canadian Meat Council seeks to eliminate or prevent out-dated, overly burdensome, discriminatory or otherwise inappropriate technical requirements in other countries that can create unnecessary obstacles to trade, reduce competition and prevent Canadian exporters from participating in global supply under the WTO SPS and TBT Agreements.
The Canadian Meat Council is advocating for strengthened regulatory cooperation initiatives in regional, plurilateral and multilateral trade agreements to further facilitate trade.Read more
Canada US Regulatory Cooperation: The Canadian Meat Council is advocating for greater regulatory alignment between Canada and the U.S. to achieve enhanced equivalency of inspection systems.
Market Access for Canadian Meat Exports Program: The Canadian Meat Council is advocating for a 5-year $10 million Market Access for Canadian Meat Exports Program to help Canada’s meat packing and processing industry take full advantage of the export opportunities created by new international trade agreements.Read more
International Barriers to Trade: The Canadian Meat Council seeks to eliminate or prevent out-dated, overly burdensome, discriminatory or otherwise inappropriate technical requirements in other countries that can create unnecessary obstacles to trade, reduce competition and prevent Canadian exporters from participating in global supply under the WTO SPS and TBT Agreements.
The Canadian Meat Council is advocating for strengthened regulatory cooperation initiatives in regional, plurilateral and multilateral trade agreements to further facilitate trade.
Kaili Levesque · Associate Assistant Deputy Minister, House of Commons
International Barriers to Trade: The Canadian Meat Council seeks to eliminate or prevent out-dated, overly burdensome, discriminatory or otherwise inappropriate technical requirements in other countries that can create unnecessary obstacles to trade, reduce competition and prevent Canadian exporters from participating in global supply under the WTO SPS and TBT Agreements.
The Canadian Meat Council is advocating for strengthened regulatory cooperation initiatives in regional, plurilateral and multilateral trade agreements to further facilitate trade.Read more
Market Access for Canadian Meat Exports Program: The Canadian Meat Council is advocating for a 5-year $10 million Market Access for Canadian Meat Exports Program to help Canada’s meat packing and processing industry take full advantage of the export opportunities created by new international trade agreements.
International Barriers to Trade: The Canadian Meat Council seeks to eliminate or prevent out-dated, overly burdensome, discriminatory or otherwise inappropriate technical requirements in other countries that can create unnecessary obstacles to trade, reduce competition and prevent Canadian exporters from participating in global supply under the WTO SPS and TBT Agreements.
The Canadian Meat Council is advocating for strengthened regulatory cooperation initiatives in regional, plurilateral and multilateral trade agreements to further facilitate trade.Read more
Market Access for Canadian Meat Exports Program: The Canadian Meat Council is advocating for a 5-year $10 million Market Access for Canadian Meat Exports Program to help Canada’s meat packing and processing industry take full advantage of the export opportunities created by new international trade agreements.
Michelle Cooper · Associate Assistant Deputy Minister, Global Affairs Canada (GAC)
Rob Stewart · Deputy Minister of International Trade, Global Affairs Canada (GAC)
Lynn McDonald · Deputy General, Global Affairs Canada (GAC)
International Barriers to Trade: The Canadian Meat Council seeks to eliminate or prevent out-dated, overly burdensome, discriminatory or otherwise inappropriate technical requirements in other countries that can create unnecessary obstacles to trade, reduce competition and prevent Canadian exporters from participating in global supply under the WTO SPS and TBT Agreements.
The Canadian Meat Council is advocating for strengthened regulatory cooperation initiatives in regional, plurilateral and multilateral trade agreements to further facilitate trade.Read more
Market Access for Canadian Meat Exports Program: The Canadian Meat Council is advocating for a 5-year $10 million Market Access for Canadian Meat Exports Program to help Canada’s meat packing and processing industry take full advantage of the export opportunities created by new international trade agreements.
International Barriers to Trade: The Canadian Meat Council seeks to eliminate or prevent out-dated, overly burdensome, discriminatory or otherwise inappropriate technical requirements in other countries that can create unnecessary obstacles to trade, reduce competition and prevent Canadian exporters from participating in global supply under the WTO SPS and TBT Agreements.
The Canadian Meat Council is advocating for strengthened regulatory cooperation initiatives in regional, plurilateral and multilateral trade agreements to further facilitate trade.Read more
Market Access for Canadian Meat Exports Program: The Canadian Meat Council is advocating for a 5-year $10 million Market Access for Canadian Meat Exports Program to help Canada’s meat packing and processing industry take full advantage of the export opportunities created by new international trade agreements.
Lawrence Hanson · Deputy Minister, Agriculture and Agri-Food Canada (AAFC)
Market Access for Canadian Meat Exports Program: The Canadian Meat Council is advocating for a 5-year $10 million Market Access for Canadian Meat Exports Program to help Canada’s meat packing and processing industry take full advantage of the export opportunities created by new international trade agreements.Read more
International Barriers to Trade: The Canadian Meat Council seeks to eliminate or prevent out-dated, overly burdensome, discriminatory or otherwise inappropriate technical requirements in other countries that can create unnecessary obstacles to trade, reduce competition and prevent Canadian exporters from participating in global supply under the WTO SPS and TBT Agreements.
The Canadian Meat Council is advocating for strengthened regulatory cooperation initiatives in regional, plurilateral and multilateral trade agreements to further facilitate trade.
Weldon Epp · Assistant Deputy Minister Indo-Pacific, Global Affairs Canada (GAC)
Market Access for Canadian Meat Exports Program: The Canadian Meat Council is advocating for a 5-year $10 million Market Access for Canadian Meat Exports Program to help Canada’s meat packing and processing industry take full advantage of the export opportunities created by new international trade agreements.Read more
International Barriers to Trade: The Canadian Meat Council seeks to eliminate or prevent out-dated, overly burdensome, discriminatory or otherwise inappropriate technical requirements in other countries that can create unnecessary obstacles to trade, reduce competition and prevent Canadian exporters from participating in global supply under the WTO SPS and TBT Agreements.
The Canadian Meat Council is advocating for strengthened regulatory cooperation initiatives in regional, plurilateral and multilateral trade agreements to further facilitate trade.
David Angell · Political Director and Assistant Deputy Minister, Prime Minister's Office (PMO)
International Barriers to Trade: The Canadian Meat Council seeks to eliminate or prevent out-dated, overly burdensome, discriminatory or otherwise inappropriate technical requirements in other countries that can create unnecessary obstacles to trade, reduce competition and prevent Canadian exporters from participating in global supply under the WTO SPS and TBT Agreements.
The Canadian Meat Council is advocating for strengthened regulatory cooperation initiatives in regional, plurilateral and multilateral trade agreements to further facilitate trade.Read more
Market Access for Canadian Meat Exports Program: The Canadian Meat Council is advocating for a 5-year $10 million Market Access for Canadian Meat Exports Program to help Canada’s meat packing and processing industry take full advantage of the export opportunities created by new international trade agreements.
International Barriers to Trade: The Canadian Meat Council seeks to eliminate or prevent out-dated, overly burdensome, discriminatory or otherwise inappropriate technical requirements in other countries that can create unnecessary obstacles to trade, reduce competition and prevent Canadian exporters from participating in global supply under the WTO SPS and TBT Agreements.
The Canadian Meat Council is advocating for strengthened regulatory cooperation initiatives in regional, plurilateral and multilateral trade agreements to further facilitate trade.Read more
Market Access for Canadian Meat Exports Program: The Canadian Meat Council is advocating for a 5-year $10 million Market Access for Canadian Meat Exports Program to help Canada’s meat packing and processing industry take full advantage of the export opportunities created by new international trade agreements.
Market Access for Canadian Meat Exports Program: The Canadian Meat Council is advocating for a 5-year $10 million Market Access for Canadian Meat Exports Program to help Canada’s meat packing and processing industry take full advantage of the export opportunities created by new international trade agreements.Read more
International Barriers to Trade: The Canadian Meat Council seeks to eliminate or prevent out-dated, overly burdensome, discriminatory or otherwise inappropriate technical requirements in other countries that can create unnecessary obstacles to trade, reduce competition and prevent Canadian exporters from participating in global supply under the WTO SPS and TBT Agreements.
The Canadian Meat Council is advocating for strengthened regulatory cooperation initiatives in regional, plurilateral and multilateral trade agreements to further facilitate trade.
International Barriers to Trade: The Canadian Meat Council seeks to eliminate or prevent out-dated, overly burdensome, discriminatory or otherwise inappropriate technical requirements in other countries that can create unnecessary obstacles to trade, reduce competition and prevent Canadian exporters from participating in global supply under the WTO SPS and TBT Agreements.
The Canadian Meat Council is advocating for strengthened regulatory cooperation initiatives in regional, plurilateral and multilateral trade agreements to further facilitate trade.Read more
Market Access for Canadian Meat Exports Program: The Canadian Meat Council is advocating for a 5-year $10 million Market Access for Canadian Meat Exports Program to help Canada’s meat packing and processing industry take full advantage of the export opportunities created by new international trade agreements.
Maninder Sidhu · Minister of International Trade, Global Affairs Canada (GAC)
Heath MacDonald · Minister of Agriculture and Agri-Food, Agriculture and Agri-Food Canada (AAFC)
Jonathan Alomoto · Senior Policy Advisor, Global Affairs Canada (GAC)
Michelle Cooper · Associate Assistant Deputy Minister, Global Affairs Canada (GAC)
and 2 moreShow fewer
Guy Gallant · Chief of Staff, Agriculture and Agri-Food Canada (AAFC)
Lawrence Hanson · Deputy Minister, Agriculture and Agri-Food Canada (AAFC)
International Barriers to Trade: The Canadian Meat Council seeks to eliminate or prevent out-dated, overly burdensome, discriminatory or otherwise inappropriate technical requirements in other countries that can create unnecessary obstacles to trade, reduce competition and prevent Canadian exporters from participating in global supply under the WTO SPS and TBT Agreements.
The Canadian Meat Council is advocating for strengthened regulatory cooperation initiatives in regional, plurilateral and multilateral trade agreements to further facilitate trade.Read more
Market Access for Canadian Meat Exports Program: The Canadian Meat Council is advocating for a 5-year $10 million Market Access for Canadian Meat Exports Program to help Canada’s meat packing and processing industry take full advantage of the export opportunities created by new international trade agreements.
Soyoung Park · Assistant Deputy minister, Immigration, Refugees and Citizenship Canada (IRCC)
Temporary Foreign Worker Program: the Canadian Meat Council is advocating for the continued access for the Temporary Foreign Worker Program for Canada's meat industry. Nevertheless, and notwithstanding extensive efforts to recruit domestically, it is the reality of our industry that the number of workers required exceeds, by far, the number of both “lower-skilled” and “higher-skilled” Canadian candidates who are both willing and able to work in Canada's meat processing industry. There is now an application fee of $1000 per Temporary Foreign Worker- if a form has 1 employee or 100 employees the charge is $1000 per worker applied for. If the request is rejected the fee is not refunded. These fees seem much higher than a reasonable cost to process- especially when the request for multiple employees is rejected.Read more
Kendal Hembroff · Assistant Deputy Minister, Innovation, Science and Economic Development Canada (ISED)
International Barriers to Trade: The Canadian Meat Council seeks to eliminate or prevent out-dated, overly burdensome, discriminatory or otherwise inappropriate technical requirements in other countries that can create unnecessary obstacles to trade, reduce competition and prevent Canadian exporters from participating in global supply under the WTO SPS and TBT Agreements.
The Canadian Meat Council is advocating for strengthened regulatory cooperation initiatives in regional, plurilateral and multilateral trade agreements to further facilitate trade.Read more
Market Access for Canadian Meat Exports Program: The Canadian Meat Council is advocating for a 5-year $10 million Market Access for Canadian Meat Exports Program to help Canada’s meat packing and processing industry take full advantage of the export opportunities created by new international trade agreements.
Kirsten Hillman · Ambassador of Canada to United States, Global Affairs Canada (GAC)
International Barriers to Trade: The Canadian Meat Council seeks to eliminate or prevent out-dated, overly burdensome, discriminatory or otherwise inappropriate technical requirements in other countries that can create unnecessary obstacles to trade, reduce competition and prevent Canadian exporters from participating in global supply under the WTO SPS and TBT Agreements.
The Canadian Meat Council is advocating for strengthened regulatory cooperation initiatives in regional, plurilateral and multilateral trade agreements to further facilitate trade.Read more
Manual of Procedures: the Canadian Meat Council is requesting that the Government update policies on animal transportation and welfare issues- Chapter 12 of the Meat Hygiene Manual of Procedures.Read more
Jonathan Alomoto · Senior Policy Advisor, Global Affairs Canada (GAC)
Canada US Regulatory Cooperation: The Canadian Meat Council is advocating for greater regulatory alignment between Canada and the U.S. to achieve enhanced equivalency of inspection systems.Read more
Access to Labour:The Government of Canada should create a 10-year $50 million tax credit for the adoption of automation and industrial robotics in the Canadian meat industry to help Canada’s meat packing and processing industry become more productive during this time of chronic labour shortages.Read more
Temporary Foreign Worker Program: the Canadian Meat Council is advocating for the continued access for the Temporary Foreign Worker Program for Canada's meat industry. Nevertheless, and notwithstanding extensive efforts to recruit domestically, it is the reality of our industry that the number of workers required exceeds, by far, the number of both “lower-skilled” and “higher-skilled” Canadian candidates who are both willing and able to work in Canada's meat processing industry. There is now an application fee of $1000 per Temporary Foreign Worker- if a form has 1 employee or 100 employees the charge is $1000 per worker applied for. If the request is rejected the fee is not refunded. These fees seem much higher than a reasonable cost to process- especially when the request for multiple employees is rejected.
Temporary Foreign Worker Program: the Canadian Meat Council is advocating for the continued access for the Temporary Foreign Worker Program for Canada's meat industry. Nevertheless, and notwithstanding extensive efforts to recruit domestically, it is the reality of our industry that the number of workers required exceeds, by far, the number of both “lower-skilled” and “higher-skilled” Canadian candidates who are both willing and able to work in Canada's meat processing industry. There is now an application fee of $1000 per Temporary Foreign Worker- if a form has 1 employee or 100 employees the charge is $1000 per worker applied for. If the request is rejected the fee is not refunded. These fees seem much higher than a reasonable cost to process- especially when the request for multiple employees is rejected.Read more
Access to Labour:The Government of Canada should create a 10-year $50 million tax credit for the adoption of automation and industrial robotics in the Canadian meat industry to help Canada’s meat packing and processing industry become more productive during this time of chronic labour shortages.
International Barriers to Trade: The Canadian Meat Council seeks to eliminate or prevent out-dated, overly burdensome, discriminatory or otherwise inappropriate technical requirements in other countries that can create unnecessary obstacles to trade, reduce competition and prevent Canadian exporters from participating in global supply under the WTO SPS and TBT Agreements.
The Canadian Meat Council is advocating for strengthened regulatory cooperation initiatives in regional, plurilateral and multilateral trade agreements to further facilitate trade.Read more
Access to Labour:The Government of Canada should create a 10-year $50 million tax credit for the adoption of automation and industrial robotics in the Canadian meat industry to help Canada’s meat packing and processing industry become more productive during this time of chronic labour shortages.
Noemie Fiset-Tremblay · Director of Policy, Employment and Social Development Canada (ESDC)
Access to Labour:The Government of Canada should create a 10-year $50 million tax credit for the adoption of automation and industrial robotics in the Canadian meat industry to help Canada’s meat packing and processing industry become more productive during this time of chronic labour shortages.Read more
From the Office of the Commissioner of Lobbying's open data, published November 5, 2026.
Reports cover oral, arranged meetings with designated public office holders since November 22, 2021; lobbyists file them by the 15th of the following month.
Names of MPs are matched to the current House of Commons, and bills are linked when the lobbyist's own description makes clear which bill it means.
Contains information licensed under the Open Data Licence Agreement — Office of the Commissioner of Lobbying. Licence.
PolitiKit is independent and is not endorsed by the Commissioner of Lobbying.